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two crystal glasses of lemonade iced tea with lemon garnish and tea pitcher in background.
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Iced Tea Lemonade (Arnold Palmer)

Servings 8
Calories 88kcal

Equipment

Ingredients

  • 1 lemon more for garnish, if desired
  • 8 cups water divided
  • 5 tea bags I use black tea.
  • ⅓ cup sugar To reduce the amount of sugar, use equivalent amount of sugar-free sweetener.
  • ½ cup powdered lemonade drink mix I use Country Time.

Instructions

  • Place sugar and two cups of water in small saucepan over medium heat. Stir until sugar is dissolved, then add tea bags.
  • When water boils, remove from heat and let tea steep for six minutes.
  • While preparing tea, place remaining six cups of water in 64-ounce pitcher.
  • Juice lemon into water in pitcher.
  • Add lemonade drink mix. Stir until dissolved.
  • Remove tea bags from saucepan and add tea to pitcher.
  • Fill glass with ice and pour lemonade iced tea over ice. Garnish with fruit and/or herbs and serve.
  • Enjoy!

Nutrition

Serving: 8ounces | Calories: 88kcal | Carbohydrates: 23g | Protein: 0.1g | Fat: 0.2g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.001g | Sodium: 19mg | Potassium: 39mg | Fiber: 0.4g | Sugar: 22g | Vitamin A: 4IU | Vitamin C: 13mg | Calcium: 13mg | Iron: 0.1mg